Bircher Muesli

Bircher Muesli is filled with wholesome ingredients like rolled oats, fresh apples, nuts, and seeds. Made overnight, this Swiss oatmeal recipe is a healthy and easy breakfast that's full of flavor and texture.

In a medium bowl, combine the jumbo rolled oats and apple juice. Cover, and leave in the refrigerator overnight.
In the morning, grate 2 apples (including the peel), and mix into the bircher muesli. I use one red and one green for the photos, but both varieties work. See post for more info.
After the bircher has soaked overnight, serve with your favorite toppings.
Recommended: A spoonful of regular yogurt, walnuts, sunflower seeds, pepitas, brown and golden flax seeds, raisins and cranberries, a swirl of jam.
Enjoy.