Peanut Butter and Jelly Time!
As American as apple pie; peanut butter and jelly sandwiches are a hallmark of the average American childhood that all should enjoy. It's simple,easy, and anyone can put their own twist on this classic recipe to make it their very own. It's peanut butter and jelly time!
- Cooking Time: 1-min/24hr
- Tools needed: 1-butter knife/1-plate
- Diet: [Peanut butter and jelly is not for everyone due to allergies.]
- Serving Size: 1
- Calories: 350
- Fat Grams: 11 Grams
- Things You Will Need!
- Two slices: Bread (Of your choice)
- One teaspoon of: Jelly (Of your choice)
- One teaspoon of: Peanut Butter(Of you choice)
- Step one: Gather the materials needed for this sandwich: peanut butter, jelly, butter knife, two slices of bread, and spoon.
- Step two: Lay out two slices of bread.
- Step three: Using a twisting motion (counter-clockwise) open the jar lid of the peanut butter.
- Step four: Stick the butter knife into the peanut butter and with your knife scoop out a good-sized lump of peanut butter (about a tablespoon).
- Step five: Spread the peanut butter onto one of the slices of bread. To spread it, take your knife and lay it peanut butter side down on top of the bread and use a downward pulling motion to spread it evenly on the slice.
- Step six: Open the jar of jelly the same way you opened the peanut butter.
- Step seven:Take your spoon and stick it in the jelly.
- Step eight:Scoop some jelly out of the jar and spread it evenly on the other slice of bread.
- Step nine:Pick up the bread with the peanut butter on it and smush it down onto the one with the jelly.
- Step ten:Close the jars and put everything away.
- Step eleven: Eat the sandwich and enjoy