Elvish Lembas Bread

Ingredients

  • 2 cups whole wheat flour
  • 1/2 cup honey
  • 1/2 cup dried fruits
  • 1/2 cup chopped nuts
  • 2 tbls unsalted butter
  • a pinch salt
Lembas

Steps

  • Mix the whole wheat flour, honey, dried fruits, chopped nuts, unsalted butter, and a pinch of salt together in a large bowl.
  • Preheat your oven to 350 degrees.
  • Form the dough into individual portions and bake for 20 minutes or until golden brown.
  • Your Elvish Lembas Bread is ready to serve!
Steps Image
Legolas

Data

  • Temp: 350 degrees
  • Tools: elvish baking equipment
  • Diet: Survival
  • Serving: 8