Grandma Alice's Recipes | Blueberry Dessert

Blueberry Dessert

Ingredients

16 Graham Crackers, crushed finely

½ c. Sugar

¼ c. Butter

Filling:

2 Eggs

½ # Cream Cheese

½ c. Sugar

½ tsp. Vanilla

Topping:

1 can Blueberry Pie Filling

1 tbsp. Lemon Juice

Directions

Melt butter and mix with sugar and graham crackers. Press firmly into bottom of pan. Beat together eggs, cream cheese, sugar and vanilla until creamy. Spread on top of crust and bake at 350* for 15 min. Cool. Mix can blueberries and lemon juice and spread on top. Put in fridge overnight and serve with whipped cream.